Fig and Dark Chocolate Banana Bread

I LOVE banana bread. Pumpkin bread is good, I even have a special place in my heart for zucchini bread, but banana bread always takes the cake. Now typically I would add something basic like walnuts to my banana bread, but I didn’t have walnuts… what I did have was dried figs and let me…

Easter Treats

Happy Easter everyone! Thought I would post a few fun and sweet recipes today and what better than some “healthified” muffins with pastel colored whipped coconut cream and copycat Reese’s peanut butter eggs with a twist! Everything is easy to make and super cute for an Easter themed treat! I used beets as a natural…

Easy Cinnamon Homemade Granola

When you buy granola from the grocery store it’s usually filled with way too much sugar and although it might be labeled as a “healthy” snack its actually a bunch of rubbish. Making your own granola is fun, super easy, it’s lower in sugar, and you can totally customize it with your own mix-ins and…

Cinnamon Turmeric Pancakes

Can’t go wrong adding cinnamon to your pancakes… and you also can’t go wrong adding turmeric for extra color and anti-inflamatory and antioxident properties. These pancakes are healthy, beautiful, and delicious! Ingredients: 1 banana 2 eggs 1 tbsp plain unsweetened almond milk 1 tbsp almond butter 1/2 tbsp coconut oil 1tbsp agave 3/4 c oat…

Mini Raw Vegan Cheesecakes

These vegan  cheesecakes are so creamy & have become a favorite treat in my house! There are tons of different variations you can make to the cheesecake filling with different fruits, nut butters, or spices and even fun toppings! For the base: 1 c walnuts 1 c pitted dates For the filling: 1 c cashews…

Salted Almond Butter Pretzel Bark

Dark chocolate is just about the greatest thing on this planet… or maybe it’s avocado. Either way dark chocolate is really freakin’ good and you should definitely eat it with almond butter, crushed pretzels, nuts, and coconut because those things make freakin’ good, freakin’ amazing. Ingredients: 1 package dairy free chocolate chips 1 tbsp coconut…

Product Page

Vital Proteins Collagen Peptides    Dymatize Protein  Artisiana coconut butter BetterBody Foods Coconut oil 56 oz. jar Bees Wrap Healthy Human Water Bottle  Ninja Blender Kitchenaid immersion blender Kitchenaid mixer Weck jars Herbivore Botanicals pink clay mask Herbivore Botanicals Coconut Milk Bath Soak  Herbivore Botanicals Ylang Ylang + Vanilla Soaking Salt Cocokind Skincare MyMatcha Moisture…

Four Sigmatic Mushroom Coffee Latte

I have certainly become an avid coffee drinker and although I love a classic cup of coffee,  I also love finding ways to switch it up and add healthy ingredients to my morning routine. Four Sigmatic makes these awesome single serving instant Mushroom Coffee packets with organic instant coffee, Lion’s Mane, and Chaga to promote…

Creamy Cauliflower Soup

So my boyfriend’s dad has the most awesome backyard garden and a few months back he made a creamy cauliflower soup with fresh cauliflower he had grown. Fast forward to about a month ago when he sent over some fresh grown veggies (including some massive cauliflower) and I immediately thought to ask about the recipe…

Jilz Crackerz Breaded Chicken

This breaded chicken is one of my favorite quick meal staples to make during the week. It’s flavorful, easy, versatile and super healthy. With only 6 ingredients you have no excuse not to try this! You could serve it with rice and veggies, on a salad, or with pasta and you’ve got one of the…

Raw Strawberry Dragonfruit Cheesecake Bites

These sweet treats are so refreshing for the summer! They don’t require any baking and have very few ingredients so they’re easy to make any time! They’re bright, pretty and you can share them with friends to cool off after a hot day! Crust: 1 bag of Purely Elizabeth granola (I used original but you…

DIY Almond Milk

I have been trying to stay away from dairy as much as possible for my skin and digestive health, so for the past few years I have been drinking almond or other nut milks. At first I was convinced that it was the healthiest option, but the more I learn about what actually goes into the almond…