Three words. VEGAN. BANANA. BREAD. This is definitely a favorite treat of mine it’s full of clean ingredients, easy to make, and oh so yummy!!
4 ripe bananas
1 and 1/2 cups organic wheat flour
1 and 1/2 teaspoon baking powder
1/2 teaspoon baking soda
a pinch of nutmeg
a pinch of salt
1/3 cup coconut sugar, or organic brown sugar
1/4 cup refined coconut oil, melted
3 Tablespoons chopped walnut pieces
In a bowl, sift together flour, baking powder, baking soda, nutmeg & salt. Then, in a separate bowl mash the bananas trying not to leave big chunks. Add sugar & oil to the bananas mixing until evenly combined. Fold in dry ingredients to the banana mixture then add chopped walnut pieces. Bake in a greased loaf pan at 350° for 25-30 min.