Needed some chocolate so I whipped up some black bean dark chocolate brownies this afternoon.
They’re so yummy & clean that you don’t even feel bad about eating the batter…
1 3/4 c black beans
3/4 c cocoa powder
1 c coconut sugar
3 tbsp coconut oil
1 1/2 tsp baking powder
Handful of vegan chocolate chips (or regular dark chocolate 70% cocoa is best!)
Mix black beans, cocoa, sugar, oil, & baking powder in a blender or food processor, chop chocolate chips & fold in, then bake for 30-50 min (you have to watch them closely) on 350°.