Salmon Zucchini Burgers

Salmon burgers are something I’ve been dying to make for a while and I’m so glad I finally did because these were too freakin’ good. They only take about 20 minutes to make so these will definitely be something I make often when I’m busy and need a quick and easy meal! Ingredients: 1lb cooked…

Creamy Cauliflower Soup

So my boyfriend’s dad has the most awesome backyard garden and a few months back he made a creamy cauliflower soup with fresh cauliflower he had grown. Fast forward to about a month ago when he sent over some fresh grown veggies (including some massive cauliflower) and I immediately thought to ask about the recipe…

Jilz Crackerz Breaded Chicken

This breaded chicken is one of my favorite quick meal staples to make during the week. It’s flavorful, easy, versatile and super healthy. With only 6 ingredients you have no excuse not to try this! You could serve it with rice and veggies, on a salad, or with pasta and you’ve got one of the…

Wheat Flatbread Pizza with Arugula

Ingredients: (For the dough) 2 c & 2 tbsp Wheat flour 1 packet of active dry yeast 1 c warm water 1 tsp Himalayan pink salt 1 tbsp olive oil 1 tbsp cornmeal (toppings) fresh mozzarella 2 1/2 cups organic arugula parsley basil 1 tbsp olive oil 1 tbsp balsamic vinegar Instructions: Combine 1/4 c…

Quinoa Vegetable Fried Rice

‘Tis the season for vegging on your couch on a Monday night watching The Bachelor & what better way to celebrate than with a healthier version of your favorite Chinese takeout?? Quinoa fried rice is full of veggies & packed with protein. Ingredients: 1 c quinoa 1 c water 1 tbsp coconut oil 1/8 c…

Gluten Free Cauliflower Pizza Crust

Sometimes you just need a big ol’ slice of pizza… or five. This cauliflower pizza crust is gluten free, guilt free, & so delicious. Go ahead, eat the whole dang thing. Ingredients: 1 large head of cauliflower 2 eggs 1/2 tsp oregano 1/2 tsp rosemary 1/2 tsp thyme Salt & pepper to taste Cut cauliflower…

Shakshuka

This is something I’ve had my eye on for a while. Shakshuka is something I’ve seen quite a few people cooking up in their kitchens & I had to try it for myself. No joke guys this dish is AMAZING. So good & could work for breakfast or dinner. It’s fairly easy to make &…

Portabella Veggie Tacos

Went out to lunch recently & had the best dang veggie tacos ever, so of course I tried to recreate them at home afterwards. The result? Tex-Mex style vegan tacos loaded with veggies & flavor. For the taco filling: 1 large portabella mushroom 1 c black beans 1/2 c corn 1/4 c chopped onion 1/2…

Sweet Potato Noodles & Creamy Cashew Sauce

When you’ve been having too much fun with your spiralizer & you try to turn everything into noodles. Everything is better in pasta form right? For the sauce: 1 cup soaked cashews ((2 hours)) clove of garlic salt & pepper to taste For the sweet potato noodles:                …

Almond Crusted Salmon

So I thought about going completely vegan at one point, but then I thought… What about eggs on my avo toast, sushi, & SALMON?! But seriously, this recipe is too good. Salmon 1/2 c almonds (finely chopped) 2 tbsp fresh parsley (finely chopped) 1tbsp French lemon zest Salt & pepper to taste Coconut or whole…